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A taste of Thailand

A taste of Thailand

April 02, 2017

The Exchange restaurant at Radisson Blu Hua Hin marks the arrival of summer with a special selection of favourite Thai delicacies that include the purple rice dumplings stuffed with minced pork called Chor Mueang, Moo Sarong made from deep-fried minced pork wrapped with egg noodles and served with spicy chili paste, and Kratong Thong, a crispy golden cup filled with chicken, prawn or vegetables.

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